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Document type:
Zeitschriftenaufsatz
Author(s):
Jeandet Ph, Heinzmann S, Roullier-Gall Ch, Cilindre C, Aron A, Deville M A, Moritz F, Karbowiak Th, Demarville D, Brun C, Moreau F, Michalke B; Liger-Belair G, Witting M, Lucio M, Steyer D, Gougeon R D, Schmitt-Kopplin Ph
Title:
Chemical messages in 170-year-old champagne bottles from the Baltic Sea: Revealing tastes from the past
Journal title:
PNAS
Year:
2015
Journal issue:
online
Pages contribution:
12 S
Fulltext / DOI:
doi:10.1073/pnas.1500783112
WWW:
http://www.spektrum.de/news/wie-schmeckt-champagner-nach-170-jahren
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