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Document type:
Zeitschriftenaufsatz
Author(s):
Patel, Pradeep Kumar ; Siddiqui, Shahida Anusha ; Ku a, Kamil ; Sabhapondit, Santanu ; Sarma, Rupak ; Gogoi, Boby ; Singh, Shobhit Kumar ; Bordoloi, Ranjeet Kumar ; Saikia, Jayanta Kumar ; Gogoi, Romen Chandra ; Bhardwaj, Kanchan ; Yang, Jie ; Tao, Yang ; Manickam, Sivakumar ; Das, Buddhadeb
Title:
Physiological and biochemical evaluation of high anthocyanin pigmented tea (Camellia sinensis L. O. Kuntze) germplasm for purple tea production
Keywords:
Nutrition ; purple tea ; anthocyanin ; carotenoids ; cleft grafting ; germplasm ; diversification ; net photosynthesis
Journal title:
Frontiers in Nutrition
Year:
2022
Journal volume:
9
Fulltext / DOI:
doi:10.3389/fnut.2022.990529
Publisher:
Frontiers Media S.A.
E-ISSN:
2296-861X
Date of publication:
31.08.2022
CC license:
by, https://creativecommons.org/licenses/by/4.0
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